Easy Frittata Recipe

 

What’s for dinner Heather? Well since you asked I’ll share with you a recipe for the most delicious and easy frittata you’ll ever make. I found the recipe right here and happened to have all the ingredients on hand. Minus one egg but even with only 5 eggs it came out perfect.

It’s very good served warm with a crisp salad but could easily be served at room temperature as an appetizer. And I think it looked just as good coming out of the oven in it’s cozy cast iron pan.

Suppose there’s no reason to ask what’s for breakfast tomorrow. Hope you try it for yourselves, it’s so yummy and couldn’t be any easier!